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Bitto

Semi HardMixed MilkItalyPDO

Italian mountain cheese from Valtellina.

Aging Time

2 months – 10 years

Style: Semi Hard
Milk: Mixed
Origin: Italy
Ripening: ≥ 2 months

Tasting Board

Texture

Firm, compact

Flavor

Delicate to intense

Nutrition (per 100g)

Calories	kcal
Protein	g
Total Fat	g
Saturated Fat	g
Sodium	mg
Calcium	mg

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