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Burrata di Andria

FreshCow MilkItaly, PugliaPGI

The original burrata from Andria with PGI protection.

Aging Time

Eat fresh — up to 2 days

Style: Fresh
Milk: Cow
Origin: Italy · Puglia
Ripening: Fresh · eat within 2 days

Tasting Board

Texture

Soft outer shell, creamy center

Flavor

Rich, buttery, milky

Nutrition (per 100g)

Calories	kcal
Protein	g
Total Fat	g
Saturated Fat	g
Sodium	mg
Calcium	mg

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