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Galotyri

FreshMixed MilkGreece, Epirus/ThessalyPDO

Traditional spreadable cheese from northwestern Greece.

Aging Time

Eat fresh — up to 7 days

Style: Fresh
Milk: Mixed
Origin: Greece · Epirus/Thessaly
Ripening: Fresh · eat within 7 days

Tasting Board

Texture

Soft, spreadable

Flavor

Tangy, slightly sour

Nutrition (per 100g)

Calories	kcal
Protein	g
Total Fat	g
Saturated Fat	g
Sodium	mg
Calcium	mg

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