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Mahón
Semi HardCow MilkSpain, MenorcaPDO
Spanish cheese from Menorca island.
Aging Time
2 months – 1 year
- Style
- Semi Hard
- Milk
- Cow
- Origin
- Spain · Menorca
- Ripening
- ≥ 2 months
Tasting Board
Texture
Firm, slightly crumbly
Flavor
Buttery, slightly tangy
Nutrition (per 100g)
| Calories | kcal |
| Protein | g |
| Total Fat | g |
| Saturated Fat | g |
| Sodium | mg |
| Calcium | mg |
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