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Pecorino di Filiano

HardSheep MilkItaly, BasilicataPDO

Ancient pecorino from Basilicata.

Aging Time

6 months – 1 year

Style: Hard
Milk: Sheep
Origin: Italy · Basilicata
Ripening: ≥ 6 months

Tasting Board

Texture

Hard, compact

Flavor

Sharp, intense, aromatic

Nutrition (per 100g)

Calories	kcal
Protein	g
Total Fat	g
Saturated Fat	g
Sodium	mg
Calcium	mg

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