🧀

Pont-l'Évêque

SoftCow MilkFrancePDO

French washed-rind cheese from Normandy.

Aging Time

21 days – 1 month

Style: Soft
Milk: Cow
Origin: France
Ripening: ≥ 21 days

Tasting Board

Texture

Soft, creamy

Flavor

Pungent, earthy

Nutrition (per 100g)

Calories	kcal
Protein	g
Total Fat	g
Saturated Fat	g
Sodium	mg
Calcium	mg

Tasted it? Add your notes.

Notes are saved to your personal cheese library, next to the recipes you’ve bookmarked.

Your rating

What did you notice?

Free account required

If you like Pont-l'Évêque

Browse all cheeses

Same style and milk

Camembert

Soft · France

French soft-ripened cheese from Normandy.

Same style and milk

Brie

Soft · France

French soft cheese with a white, bloomy rind.

Same style and milk

Brie de Meaux

Soft · France

The original Brie with PDO protection, known as the King of Cheeses.

🧀Same style and milk

Affidelice

Soft · France

French washed-rind cheese with chablis.

🧀Same style and milk

Boulette d'Avesnes

Soft · France

Cone-shaped cheese made from Maroilles scraps with herbs and paprika.

🧀Same style and milk

Boursin

Soft · France

French soft cheese flavored with herbs and garlic.

Add to Your Library

Save Pont-l'Évêque to your personal cheese library. Track your tasting notes, bookmark recipes, and build your collection.

Start Your Cheese Making Journey

Join thousands of cheesemakers who use Curd Lab to discover, make, and perfect artisan cheeses.

Get Started FreeFree forever. No credit card required.