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Saint Félicien

SoftCow MilkFrance, Rhône-AlpesNONE

Small soft-ripened cheese from Dauphiné region, similar to Saint-Marcellin but larger.

Aging Time

14 days – 1 month

Style
Soft
Milk
Cow
Origin
France · Rhône-Alpes
Ripening
≥ 14 days

Tasting Board

Texture

Soft, creamy, runny

Flavor

Rich, tangy, mushroomy

Nutrition (per 100g)

Calories kcal
Proteing
Total Fatg
Saturated Fatg
Sodiummg
Calciummg

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