🧀

Salva Cremasco

SoftCow MilkItaly, LombardyPDO

Washed-rind cheese from Crema area.

Aging Time

3 months – 6 months

Style
Soft
Milk
Cow
Origin
Italy · Lombardy
Ripening
≥ 3 months

Tasting Board

Texture

Semi-soft, washed rind

Flavor

Strong, aromatic

Nutrition (per 100g)

Calories kcal
Proteing
Total Fatg
Saturated Fatg
Sodiummg
Calciummg

Tasted it? Add your notes.

Notes are saved to your personal cheese library, next to the recipes you’ve bookmarked.

Your rating
Free account required

If you like Salva Cremasco

Browse all cheeses

Add to Your Library

Save Salva Cremasco to your personal cheese library. Track your tasting notes, bookmark recipes, and build your collection.

Sign Up Free

Start Your Cheese Making Journey

Join thousands of cheesemakers who use Curd Lab to discover, make, and perfect artisan cheeses.

Get Started FreeFree forever. No credit card required.