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Sparkenhoe Red Leicester

HardCow MilkEngland, LeicestershireNONE

Only raw milk Red Leicester still made.

Aging Time

6 months – 1 year

Style: Hard
Milk: Cow
Origin: England · Leicestershire
Ripening: ≥ 6 months

Tasting Board

Texture

Firm, crumbly

Flavor

Rich, nutty, complex

Nutrition (per 100g)

Calories	kcal
Protein	g
Total Fat	g
Saturated Fat	g
Sodium	mg
Calcium	mg

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