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Westcombe Cheddar

HardCow MilkEngland, SomersetPDO

One of only three remaining traditional Somerset Cheddars.

Aging Time

11 months – 1.5 years

Style: Hard
Milk: Cow
Origin: England · Somerset
Ripening: ≥ 11 months

Tasting Board

Texture

Dense, smooth

Flavor

Complex, nutty, long finish

Nutrition (per 100g)

Calories	kcal
Protein	g
Total Fat	g
Saturated Fat	g
Sodium	mg
Calcium	mg

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