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Challerhocker

HardCow MilkSwitzerland, ToggenburgNONE

Modern Swiss cheese from Walter Rass, name means "sitting in the cellar." Deep golden interior.

Aging Time

10 months – 1 year

Style: Hard
Milk: Cow
Origin: Switzerland · Toggenburg
Ripening: ≥ 10 months

Tasting Board

Texture

Firm, dense

Flavor

Nutty, caramel, tangy

Nutrition (per 100g)

Calories	kcal
Protein	g
Total Fat	g
Saturated Fat	g
Sodium	mg
Calcium	mg

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