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Kapiti Kikorangi

BlueCow MilkNew Zealand, Kapiti CoastNONE

New Zealand's award-winning double cream blue cheese from Kapiti. "Kikorangi" means blue in Māori.

Aging Time

2 months – 3 months

Style: Blue
Milk: Cow
Origin: New Zealand · Kapiti Coast
Ripening: ≥ 2 months

Tasting Board

Texture

Creamy, rich

Flavor

Bold, spicy, intense blue

Nutrition (per 100g)

Calories	kcal
Protein	g
Total Fat	g
Saturated Fat	g
Sodium	mg
Calcium	mg

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