🧀

Stilton

BlueCow MilkEngland, East MidlandsPDO

English blue cheese, the king of English cheeses.

Aging Time

2 months – 6 months

Style
Blue
Milk
Cow
Origin
England · East Midlands
Ripening
≥ 2 months

Tasting Board

Salt3Tang3Richness4Creaminess3Crumble4
Stilton sensory profile, scored out of 5
Salt3 of 5
Tang3 of 5
Richness4 of 5
Creaminess3 of 5
Crumble4 of 5

Texture

Crumbly, slightly creamy

Flavor

Rich, complex, tangy

Nutrition (per 100g)

Calories kcal
Proteing
Total Fatg
Saturated Fatg
Sodiummg
Calciummg

Tasted it? Add your notes.

Notes are saved to your personal cheese library, next to the recipes you’ve bookmarked.

Your rating
Free account required

Add to Your Library

Save Stilton to your personal cheese library. Track your tasting notes, bookmark recipes, and build your collection.

Sign Up Free

Start Your Cheese Making Journey

Join thousands of cheesemakers who use Curd Lab to discover, make, and perfect artisan cheeses.

Get Started FreeFree forever. No credit card required.