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Raclette du Valais

Semi SoftCow MilkSwitzerland, ValaisPDO

The original raclette cheese with PDO protection.

Aging Time

3 months – 6 months

Style: Semi Soft
Milk: Cow
Origin: Switzerland · Valais
Ripening: ≥ 3 months

Tasting Board

Texture

Semi-soft, excellent melting

Flavor

Creamy, nutty, aromatic

Nutrition (per 100g)

Calories	kcal
Protein	g
Total Fat	g
Saturated Fat	g
Sodium	mg
Calcium	mg

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